![\"130307CakePolenta1\"](\"https:\/\/hyperbate.fr\/homebook\/files\/2013\/03\/130307CakePolenta1.jpg\")
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Une recette facile (encore une) pour r\u00e9aliser une base de cake sal\u00e9 qu’on peut garnir avec ce qu’on veut.<\/em><\/p>\n Ingr\u00e9dients<\/strong> Pr\u00e9paration<\/strong> Une recette facile (encore une) pour r\u00e9aliser une base de cake sal\u00e9 qu’on peut garnir avec ce qu’on veut. Ingr\u00e9dients 100g de farine 150g de polenta un demi sachet de levure chimique 100g de beurre 25 ml d’huile d’olive 5 \u0153ufs sel et autres assaisonnements (ici, muscade et thym) garniture (ici, feta et olives) Pr\u00e9paration … Continuer la lecture de Cake \u00e0 la polenta<\/span><\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46,62,69,14,20],"tags":[292],"class_list":["post-4348","post","type-post","status-publish","format-standard","hentry","category-buffets","category-express","category-gateaux","category-mediterranee","category-piques-niques","tag-polenta"],"_links":{"self":[{"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/posts\/4348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/comments?post=4348"}],"version-history":[{"count":0,"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/posts\/4348\/revisions"}],"wp:attachment":[{"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/media?parent=4348"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/categories?post=4348"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hyperbate.fr\/homebook\/wp-json\/wp\/v2\/tags?post=4348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n100g de farine
\n150g de polenta
\nun demi sachet de levure chimique
\n100g de beurre
\n25 ml d’huile d’olive
\n5 \u0153ufs
\nsel et autres assaisonnements (ici, muscade et thym)
\ngarniture (ici, feta et olives)<\/p>\n![\"130307CakePolenta2\"](\"https:\/\/hyperbate.fr\/homebook\/files\/2013\/03\/130307CakePolenta2.jpg\")
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\nM\u00e9langer la farine, la polenta et la levure. Assaisonner. Ajouter le beurre fondu et l’huile puis les \u0153ufs en battant au fouet. Ajouter en dernier la garniture. Verser dans un moule. Enfourner 30mn \u00e0 210\u00b0\u00a0 ou jusqu’\u00e0 ce que la pointe d’un couteau ressorte s\u00e8che.<\/p>\n","protected":false},"excerpt":{"rendered":"